Honey Garlic Sausage with Sweet Potatoes
why make this recipe
Honey Garlic Sausage with Sweet Potatoes is a delightful dish that combines the savory flavor of sausage with the natural sweetness of sweet potatoes. It’s a perfect meal for families, offering a satisfying balance of protein and carbs. Not only is it easy to make, but it also fills your home with a mouthwatering aroma. This dish is a great choice for busy weeknights or even cozy weekends when you want something quick and delicious.
how to make Honey Garlic Sausage with Sweet Potatoes
Ingredients :
- 1 pound honey garlic sausage
- 2 large sweet potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Directions :
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine cubed sweet potatoes and olive oil. Sprinkle with garlic powder, salt, and pepper; toss to coat.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Cut honey garlic sausage into bite-sized pieces and add them to the baking sheet.
- Roast in the oven for 25-30 minutes, stirring halfway through, until the sweet potatoes are tender and the sausage is browned.
- Garnish with fresh parsley if desired and serve warm.
how to serve Honey Garlic Sausage with Sweet Potatoes
Serve Honey Garlic Sausage with Sweet Potatoes warm, right out of the oven. You can enjoy it as a main dish or pair it with a fresh salad for a complete meal. The sweetness of the sweet potatoes and the savory sausage create a wonderful combination that everyone will love.
how to store Honey Garlic Sausage with Sweet Potatoes
To store leftovers, let the dish cool to room temperature. Then, transfer it to an airtight container and refrigerate. It is best consumed within 3-4 days. You can also freeze it in a container for up to 2-3 months. Just thaw and reheat it when you’re ready to eat.
tips to make Honey Garlic Sausage with Sweet Potatoes
- Make sure to cut the sweet potatoes into similar-sized pieces for even cooking.
- You can add other vegetables like bell peppers or onions for extra flavor and nutrition.
- Feel free to adjust the seasoning according to your taste, adding more garlic or spices if you like.
variation
If you want a lighter version, you can substitute turkey sausage for the honey garlic sausage. This will reduce the fat content and still provide delicious flavor.
FAQs
Can I use regular sausage instead of honey garlic sausage?
Yes, you can use regular sausage. If you do, consider adding a little honey or maple syrup to give it the sweet flavor.
Can I make this recipe ahead of time?
Yes! You can prepare the sweet potatoes and sausage, store them in the refrigerator, and roast them when you’re ready to eat.
What can I serve with this dish?
This dish pairs well with a green salad or steamed vegetables. A side of crusty bread would also be a great addition!

Honey Garlic Sausage with Sweet Potatoes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Diet: None
Description
A delightful one-pan dish combining savory honey garlic sausage with the natural sweetness of roasted sweet potatoes, perfect for quick weeknight dinners.
Ingredients
- 1 pound honey garlic sausage
- 2 large sweet potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine cubed sweet potatoes and olive oil. Sprinkle with garlic powder, salt, and pepper; toss to coat.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Cut honey garlic sausage into bite-sized pieces and add them to the baking sheet.
- Roast in the oven for 25-30 minutes, stirring halfway through, until the sweet potatoes are tender and the sausage is browned.
- Garnish with fresh parsley if desired and serve warm.
Notes
Cut the sweet potatoes into similar-sized pieces for even cooking. You can enhance the dish by adding bell peppers or onions.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 8g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: honey garlic sausage, sweet potatoes, one-pan meal






