Description
Delightful Apple Cinnamon Cottage Cheese Muffins filled with cottage cheese, fresh apples, and a hint of cinnamon, perfect for breakfast or a snack.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 eggs
- 1/2 cup applesauce
- 1/2 cup chopped apples
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup vegetable oil
Instructions
- Preheat your oven to 350°F (175°C) and grease a muffin tin.
- In a mixing bowl, combine cottage cheese, applesauce, and eggs, mixing well.
- In another bowl, mix the dry ingredients: flour, sugar, cinnamon, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Gently fold in chopped apples and vegetable oil.
- Pour the batter into the prepared muffin tin, filling each cup about two-thirds full.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Let cool and enjoy!
Notes
Store in an airtight container for up to 5 days in the refrigerator or freeze in individual portions for up to 3 months.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 8g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Keywords: muffins, breakfast, healthy snacks, apple, cottage cheese