Description
Description A festive salad that balances sweet, salty, and tangy flavors with crunchy apples, toasted walnuts, and a creamy cinnamon dressing, perfect for the holiday season.
Ingredients
- 2 cups mixed greens, washed
- 1 cup apple slices (crunchy varieties like Honeycrisp or Fuji)
- 1/2 cup walnuts, chopped (toasted if desired)
- 1/4 cup dried cranberries
- 1/4 cup feta cheese (optional)
- 1/2 cup plain yogurt
- 2 tablespoons honey or maple syrup
- 1 teaspoon cinnamon
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
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Instructions
- In a large bowl, combine mixed greens, apple slices, walnuts, dried cranberries, and feta cheese (if using). Toss lightly.
- In a separate bowl, whisk together yogurt, honey, cinnamon, apple cider vinegar, salt, and pepper to create the dressing.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately as a side dish with roasted meats or as a bright starter.
Notes
- Notes
- Toast the walnuts for extra flavor. Use crisp apples to avoid a soggy salad. Adjust dressing quantity based on preference.