Name: Blackstone Garlic Parmesan Chicken
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts (about 1.5 lbs); 4 cloves fresh garlic, minced; 1 cup grated parmesan cheese; 2 tablespoons olive oil; 2 teaspoons Italian seasoning; Salt and pepper to taste; Juice of 1 lemon; 2 tablespoons butter

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Why Make This Recipe

Blackstone Garlic Parmesan Chicken is a simple yet delicious dish that everyone loves. It combines tender chicken breasts with the rich flavors of garlic and parmesan cheese. This dish is perfect for a weeknight dinner or a weekend gathering. The Blackstone griddle makes cooking quick and easy, ensuring that your chicken is juicy and full of flavor.

How to Make Blackstone Garlic Parmesan Chicken

Ingredients:

4 boneless, skinless chicken breasts (about 1.5 lbs)
4 cloves fresh garlic, minced
1 cup grated parmesan cheese
2 tablespoons olive oil
2 teaspoons Italian seasoning
Salt and pepper to taste
Juice of 1 lemon
2 tablespoons butter

Directions:

In a bowl, combine olive oil, minced garlic, Italian seasoning, salt, pepper, and lemon juice. Add chicken breasts and coat evenly. Let marinate for at least 30 minutes.
Preheat your Blackstone griddle to medium-high heat (375°F).
Place marinated chicken on the griddle, searing each side for about 5-7 minutes until golden brown and cooked through (internal temperature should reach 165°F).
In a small saucepan over medium-low heat, melt butter and stir in additional minced garlic until fragrant (about 1 minute). Pour this mixture over cooked chicken along with grated parmesan.
Serve hot with your favorite sides.

How to Serve Blackstone Garlic Parmesan Chicken

Blackstone Garlic Parmesan Chicken is best served hot. You can pair it with steamed vegetables, a fresh salad, or pasta for a complete meal. Make sure to sprinkle some extra parmesan on top for added flavor.

How to Store Blackstone Garlic Parmesan Chicken

If you have leftovers, let the chicken cool completely and place it in an airtight container. Store it in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. Just thaw it in the fridge before reheating.

Tips to Make Blackstone Garlic Parmesan Chicken

Make sure to marinate the chicken for at least 30 minutes for the best flavor.
Use fresh garlic for a stronger taste.
Experiment with different herbs if you want to change the flavor profile.

Variation

For a twist, add some chopped sun-dried tomatoes or spinach during the cooking process. You can also use different cheeses, such as mozzarella or feta, for a different flavor.

FAQs

1. Can I use chicken thighs instead of breasts?
Yes, chicken thighs work well with this recipe. Just adjust the cooking time as they may take a bit longer.

2. Can I grill this chicken instead of using a Blackstone griddle?
Absolutely! You can grill the chicken on an outdoor grill. Just monitor the temperature to ensure it’s cooked through.

3. Is this recipe suitable for meal prep?
Yes, this chicken is perfect for meal prep! Just cook it in advance and store it in portions for your week.