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Blue Moon Ice Cream


  • Author: admin
  • Total Time: 1440 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A nostalgic, bright blue ice cream with sweet and citrusy notes, perfect for summer treats and parties.


Ingredients

Scale
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • Blue food coloring (as needed)
  • 1/2 cup sweetened condensed milk

Instructions

  1. In a large mixing bowl, combine heavy cream and whole milk. Add granulated sugar, vanilla extract, and lemon juice. Whisk until smooth and the sugar is fully dissolved (1–2 minutes).
  2. Stir in blue food coloring until the desired hue is reached.
  3. Fold in sweetened condensed milk gently to preserve air.
  4. Pour the mixture into a Ninja Creami container and freeze for at least 24 hours.
  5. Process according to Ninja Creami instructions until creamy. Add milk if texture is crumbly.
  6. Scoop and serve immediately, or freeze for 1–2 hours for a firmer texture.

Notes

For best texture, store in an airtight container with minimal headspace and press parchment directly onto the surface. Consume within 2–3 weeks.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 30g
  • Sodium: 100mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 80mg

Keywords: ice cream, dessert, summer treat, nostalgic, blue moon