Description
A whimsical treat combining the crunchy snap of candy apples with the airy, pastel sweetness of cotton candy, perfect for parties and desserts.
Ingredients
- Candy apples (prepared or store-bought)
- Cotton candy (pastel colors)
- Food coloring (optional)
- Glow-in-the-dark powder (food-grade, optional)
- Clear candy coating (optional)
- Skewers or sticks
Instructions
- Prepare candy apples by washing and drying them, then inserting a skewer into each one.
- Melt the candy coating and dip each apple, allowing excess to drip off.
- While the coating is wet, apply cotton candy in swirls around the apple.
- If using, sprinkle glow-in-the-dark powder over the cotton candy before it sets.
- Allow the apples to cool and set completely.
- Display under blacklight for a fun glow effect.
Notes
For best results, serve the apples the same day they are made. Keep out of humidity and use edible, food-safe glow powder if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Candy Coating
- Cuisine: American
Nutrition
- Serving Size: 1 candy apple
- Calories: 250
- Sugar: 35g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: candy apples, cotton candy, party treats, Halloween desserts, whimsical sweets
