Creamy Cherry Garcia Ice Cream

Creamy Cherry Garcia Ice Cream

Author: Chef Elsa Prep Time: 10 min
Cook Time: 10 min Total Time: 360 min
Yield: 8 servings Category: Desserts And Drinks Cuisine: American Diet: Vegetarian

Description

Description A no-churn ice cream combining creamy sweetness with tart cherry goodness and dark chocolate.

Ingredients

  • 2 cups pitted and chopped fresh cherries
  • 1/2 cup granulated sugar (optional)
  • 2 cups heavy whipping cream
  • 1 (14 oz) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped dark chocolate
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Instructions

  1. Cook the cherries in a saucepan with sugar (if using) for 5-7 minutes until tender, then cool.
  2. Whip the heavy cream in a bowl until stiff peaks form.
  3. In a separate bowl, mix the sweetened condensed milk with vanilla extract.
  4. Fold the whipped cream into the condensed milk mixture gently.
  5. Fold in half the cooked cherries and chopped chocolate.
  6. Swirl in the remaining cherries for texture.
  7. Pour into a loaf pan, cover, and freeze for at least 6 hours or until set.

Notes

  1. Notes
  2. Store in an airtight container for best texture. Enjoy within 1-2 weeks for optimal taste.