Creamy Neiman Marcus Chicken Casserole – Ultimate Comfort!
Author: Chef Elsa Prep Time: 15 min
Cook Time: 40 min Total Time: 55 min
Yield: 8 servings Category: Dishes Cuisine: American Diet: Gluten-Free Option
Description
Description A rich and creamy casserole topped with buttery Ritz crumbs, perfect for potlucks and family dinners.
Ingredients
3 cups cooked chicken breast, shredded
8 oz cream cheese, softened
1 cup sour cream
1/2 cup mayonnaise
2 cups shredded cheddar cheese (divided)
1/2 cup green onions, sliced
1/2 teaspoon garlic powder
Salt and pepper to taste
2 sleeves Ritz crackers, crushed
1/2 cup butter, melted
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Instructions
Prepare Chicken: Cook the chicken by boiling or baking it until done, then shred or dice into bite-sized pieces.
Prepare Cracker Topping: Combine crushed Ritz crackers with melted butter and set aside.
Craft the Creamy Base: Mix cream cheese, sour cream, and mayonnaise until smooth in a large bowl.
Add Flavorings: Stir in green onions, garlic powder, salt, and pepper.
Fold in Chicken: Gently combine shredded chicken with the creamy mixture.
Assemble the Casserole: Spread half of the chicken mixture in a greased baking dish, sprinkle with 1 cup cheddar cheese, layer the remaining chicken mixture, top with remaining cheese and cracker crumbs.
Bake to Golden Perfection: Bake in a preheated oven at 350°F (175°C) for 30-40 minutes.
Rest Before Serving: Let the casserole rest for 10-15 minutes before serving.
Notes
Notes
Consider using a mix of sharp and mild cheddar for flavor depth. Let the casserole rest before slicing for better shape.