Description
Description A comforting and flavorful crockpot dish with a delightful blend of honey and garlic, perfect for busy evenings.
Ingredients
- 4 boneless chicken breasts
- 1 cup honey
- 1/2 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon cornstarch
- Salt and pepper to taste
- Green onions for garnish
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Instructions
- Place the boneless chicken breasts in the crockpot.
- Combine honey, soy sauce, minced garlic, and a pinch of salt and pepper in a bowl.
- Pour the mixture over the chicken breasts.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Remove the chicken and shred if desired.
- Mix cornstarch with water, add to the sauce, and stir to thicken.
- Return shredded chicken to the crockpot and mix well.
- Garnish with chopped green onions before serving.
Notes
- Notes
- Use high-quality ingredients for the best flavor. Adjust sweetness and experiment with garlic as desired.