Description
This delightful Cucumber Cream Cheese Spread combines the refreshing crunch of cucumbers with creamy textures, perfect for Cucumber Recipes and Cream Cheese Spreads enthusiasts. Enjoy as a topping on Bagels or a versatile addition to your Country Cooking repertoire, offering a hint of nostalgia and culinary creativity in every bite.
Ingredients
- Cream cheese
- Fresh cucumbers
- Garlic powder
- Dill
- Greek yogurt
- Herbs and spices for cucumber spread
Instructions
- Finely dice the fresh cucumbers.
- In a large mixing bowl, combine cream cheese and Greek yogurt. Use a spatula to blend until smooth.
- Add the garlic powder and finely chopped dill for flavor. Adjust the amount of herbs and spices based on your taste preference.
- Stir in the diced cucumbers, ensuring everything is well-incorporated.
- Transfer the spread into a serving dish. Garnish with a sprig of fresh dill or a few cucumber slices. Chill in the refrigerator for at least an hour before serving.
Notes
- Ensure the cream cheese is softened to room temperature before mixing.
- Chill the spread for at least an hour for the best texture.
- Use fresh ingredients for more vibrant flavor.
- Avoid overmixing to prevent the spread from becoming runny.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 50g
- Calories: 120 kcal
- Sugar: 2g
- Sodium: 150 mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25 mg
Keywords: cucumber cream cheese spread, cream cheese spreads, cucumber recipes, bagels