Decadent No-Bake Little Debbie Christmas Tree Cake Truffles

Decadent No-Bake Little Debbie Christmas Tree Cake Truffles

Author: Chef Elsa Prep Time: 30 min
Cook Time: 0 min Total Time: 30 min
Yield: 24 servings Category: Desserts And Drinks Cuisine: American Diet: Vegetarian

Description

Description Magical no-bake truffles inspired by Little Debbie Christmas Tree Cakes, perfect for holiday festivities.

Ingredients

  • 1 box Little Debbie Christmas Tree Cakes
  • 8 ounces white chocolate or candy melts
  • 3 tablespoons festive sprinkles
  • 3 tablespoons red candy melts (for drizzling)
  • Green sanding sugar (for decoration)
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Instructions

  1. Unwrap the Little Debbie Christmas Tree Cakes and lay them out.
  2. Crush the cakes into fine crumbs using a food processor or a zip-top bag with a rolling pin.
  3. Add softened cream cheese to the crumbs and mix until a cohesive dough forms.
  4. Roll the mixture into smooth, uniform balls and place them on a lined baking sheet.
  5. Chill the truffles in the refrigerator for at least 30 minutes.
  6. Melt the white chocolate or candy melts until smooth, adding coconut oil if necessary.
  7. Color the chocolate if desired, then dip each truffle and place them back on the baking sheet.
  8. Decorate immediately with festive sprinkles while the chocolate is still wet.
  9. Let the truffles sit in the refrigerator for another 15-30 minutes to set.
  10. Store in an airtight container in the refrigerator for 1-2 weeks.

Notes

  1. Notes
  2. These truffles can be customized with different flavors of cream cheese or cake snacks.