Easy 30 Minute Spicy Korean Chicken

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The tantalizing aroma of Easy 30 Minute Spicy Korean Chicken wafting through the kitchen is enough to make anyone’s heart flutter with anticipation. Imagine a dish that not only pleases the palate but also comforts the soul with its delightful fusion of flavors. This Easy 30 Minute Spicy Korean Chicken is a true example of Asian Meals With Chicken that effortlessly brings warmth to your table, combining vibrant spices with the quick and simple techniques loved by cooking enthusiasts everywhere. Whether you’re new to cooking or an experienced chef, this recipe promises an exciting culinary adventure.

30 Minute Spicy Korean Chicken

There’s something so nostalgic about recreating the dishes that remind me of visits to my favorite Korean eateries. I vividly recall the first time I tasted a spicy chicken dish, seated at a bustling restaurant with friends. The combination of sweet, spicy, and savory transformed every bite into a cherished memory, forever imprinted in my heart. Now, making this dish at home brings back those lively evenings filled with laughter and stories, making each meal a heartfelt connection to those beautiful times.

If you’re longing for something spicy and delicious, try out these sticky sweet chili chicken thighs or indulge in this sweet chili chicken recipe. These dishes perfectly complement the Easy 30 Minute Spicy Korean Chicken vibes, creating a delightful culinary journey.

Why You’ll Love This Easy 30 Minute Spicy Korean Chicken

  • Quick and simple: In the realm of Healthy Recipes Spicy, this dish is incredibly easy to prepare. With straightforward steps and no need for specialized equipment, Beginner Chicken Recipes enthusiasts will find it stress-free.
  • Flexible and versatile: Adapt the ingredients to suit your taste or dietary needs. If you’re exploring Korean Dinner Ideas Easy, this dish can be adjusted with ease using what you have on hand.
  • Perfect for busy days: Whether cooking for a family or entertaining guests, this meal fits the bill. It offers the comfort of homemade food with the variety found in Asian Meals With Chicken that suits any occasion.

Step-by-Step Guide to the Best Spicy Korean Chicken

Tools You’ll Need

  • Medium mixing bowl
  • Frying pan
  • Spatula
  • Measuring spoons
  • Chef’s knife
  • Cutting board

Step 1: Preparation for the Easy 30 Minute Spicy Korean Chicken

  • 500 g (1 lb) chicken breast fillets, or chicken breast, cut into strips
  • Marinade
  • 45 ml (3 tablespoon) vegetable oil, divided
  • 30 ml (2 tablespoon) Sriracha
  • 1-2 g cornstarch, ½ – 1 teaspoon
  • 2 tablespoon soy sauce
  • 1 tablespoon honey
  • 2.5 cm piece ginger, peeled and minced
  • 3 cloves garlic, peeled and minced
  • 1 teaspoon chili powder
  • For Serving
  • Steamed rice
  • Steamed tenderstem broccoli
  • Dry roasted peanuts, chopped
  • Lime wedges
  • Green onions, sliced

Step 2: Cooking the Easy 30 Minute Spicy Korean Chicken

Begin by heating half of the vegetable oil in a large skillet over medium heat. Add the chicken strips to the hot skillet, cooking for about 5 minutes until they start to brown. In a separate mixing bowl, combine the remaining vegetable oil, Sriracha, soy sauce, honey, ginger, garlic, chili powder, and cornstarch. Mix well to form a smooth marinade.

Once the chicken is browned, pour the marinade over the chicken, stirring to coat each piece thoroughly. Cook for another 10 minutes, ensuring the chicken is cooked through and the sauce thickens slightly.

Step 3: Assembling and Finishing

Once the chicken is cooked, serve it over a bed of steamed rice. Accompany with steamed tenderstem broccoli, which adds a pop of green and nutritional balance to your meal. Garnish with chopped dry roasted peanuts, lime wedges, and sliced green onions for a final touch of flavor and a hint of crunch.

Tips for the Best Easy 30 Minute Spicy Korean Chicken Every Time

  • Spicy Chinese Food Recipes: Adjust the level of spice to your liking by varying the amount of Sriracha. Remember that the chili powder adds a secondary heat, so consider both elements when customizing the spiciness.
  • Use fresh ingredients: Fresh ginger and garlic significantly enhance the flavor profile of your dish.
  • If time allows, marinate the chicken for 30 minutes prior to cooking. This can deepen the flavor infusion in the meat.

Easy Ways to Customize Your Dish

  • Add vegetables such as bell peppers or carrots to make it a complete Asian Chicken Meal Prep option.
  • Experiment with other proteins. Try using tofu or shrimp for delicious variations suited to vegetarians or seafood lovers.
  • Incorporate sesame seeds or cashews for added texture and flavor complexity.

Perfect Sides to Serve with Spicy Korean Chicken

  • Kimchi: This fermented cabbage dish complements the spiciness and enriches the meal with a probiotic boost.
  • Cucumber salad: The cool, refreshing nature of cucumbers can temper the heat from the chicken.
  • Japchae: Korean stir-fried glass noodles can serve as an elaborate side for this delightfully simple dish.

Occasions Perfect for This Recipe

  • Weeknight Dinners: Quick to prepare and cook, ensuring you have a satisfying meal in no time.
  • Family Gatherings: A dish that appeals to varied palates and can be easily complemented with diverse sides.
  • Meal Prep: Portion and store individual servings for a week’s worth of flavorful lunches.

FAQs

Q: How do you make Easy 30 Minute Spicy Korean Chicken?

Making Easy 30 Minute Spicy Korean Chicken is simple. Start by preparing a flavorful marinade with sriracha, soy sauce, ginger, garlic, and honey. Marinate the chicken strips, then cook them in a skillet until tender and coated with a thick, spicy sauce. Serve it over rice with your favorite side vegetables for an explosive culinary experience.

Q: What is the best marinade for Korean chicken?

The best marinade for Korean chicken involves a harmony of sweet, spicy, and umami flavors. Typically, a combination of soy sauce, gochujang, garlic, ginger, and a sweetener like honey or sugar works wonderfully to tenderize and infuse each bite of chicken with authentic Korean flavors.

Q: What side dishes go well with Spicy Korean Chicken?

Spicy Korean Chicken pairs well with classic sides like steamed rice, kimchi, or a refreshing cucumber salad. You can also serve it with tenderstem broccoli or Japchae, which complements the bold flavors and adds a nice balance to your meal.

Q: How can I customize the spiciness of Korean chicken?

Customizing the spiciness is easy. Adjust the amount of sriracha and chili powder to suit your taste. For more heat, add extra chili powder or fresh chili slices. For a milder dish, reduce the sriracha or balance it with additional honey.

Q: Is Easy 30 Minute Spicy Korean Chicken a healthy dish?

This dish is perfect for those looking for Healthy Recipes Spicy and is a great option for a flavorful yet nutritious meal. With lean chicken breast and the ability to control the ingredients, it’s a wholesome choice for a protein-packed dinner.

Simple Spicy Korean Chicken with Gochujang Marinade

This Easy 30 Minute Spicy Korean Chicken recipe is a delightful blend of speed and flavor, perfect for those exploring Asian Meals With Chicken. It’s not only ideal for Korean Dinner Ideas Easy but also a fantastic option for Beginner Chicken Recipes to bring a taste of Korean cuisine to your dinner table. Whether you’re embracing Food Prep Chicken or spicing up your weeknight meals, this dish is sure to become a favorite in your recipe collection.

If you’re still hungry, dive into this creamy garlic herb Cajun chicken to complement your meal with a luscious finish.

We hope you enjoy making and sharing this recipe as much as we do. Feel free to leave a comment or share your experience with others. And don’t forget to save it for your next culinary adventure!

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Easy 30 Minute Spicy Korean Chicken


  • Author: Elsa
  • Total Time: 30 mins
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Delight in this Easy 30 Minute Spicy Korean Chicken, a flavorful journey into Healthy Recipes Spicy and Asian Meals With Chicken. Perfect for Korean Dinner Ideas Easy, this dish is an ideal choice for Beginner Chicken Recipes and Food Prep Chicken, offering a vibrant taste of Korean cuisine.


Ingredients

Scale
  • 500 g (1 lb) chicken breast fillets, cut into strips
  • 45 ml (3 tablespoons) vegetable oil, divided
  • 30 ml (2 tablespoons) Sriracha
  • 12 g cornstarch, ½ – 1 teaspoon
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 2.5 cm piece ginger, peeled and minced
  • 3 cloves garlic, peeled and minced
  • 1 teaspoon chili powder
  • Steamed rice, for serving
  • Steamed tenderstem broccoli, for serving
  • Dry roasted peanuts, chopped, for garnish
  • Lime wedges, for garnish
  • Green onions, sliced, for garnish

Instructions

  1. In a medium mixing bowl, combine Sriracha, soy sauce, honey, ginger, garlic, chili powder, and cornstarch to prepare the marinade.
  2. Heat half of the vegetable oil in a large skillet over medium heat. Add the chicken strips and cook for about 5 minutes until browned.
  3. Pour the marinade over the chicken, stirring to coat each piece. Cook for another 10 minutes until the sauce thickens and the chicken is cooked through.
  4. Serve the chicken over a bed of steamed rice, accompanied by steamed tenderstem broccoli. Garnish with chopped dry roasted peanuts, lime wedges, and sliced green onions.

Notes

  • Adjust the level of spice by varying the amount of Sriracha and chili powder.
  • Use fresh ginger and garlic for enhanced flavor.
  • If time allows, marinate the chicken for 30 minutes before cooking to deepen the flavor.
  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Category: Main Course
  • Method: Pan-Fry
  • Cuisine: Korean

Nutrition

  • Serving Size: 1 serving
  • Calories: 350 kcal
  • Sugar: 5 g
  • Sodium: 700 mg
  • Fat: 15 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 11 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 2 g
  • Protein: 40 g
  • Cholesterol: 100 mg

Keywords: Easy 30 Minute Spicy Korean Chicken

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