Description
Delightful roll ups combining cream cheese, tart cranberry sauce, and buttery crescent roll dough, perfect for the holiday season.
Ingredients
Scale
- 1 cup cranberry sauce
- 1 package crescent roll dough
- 1 cup cream cheese
- 1/4 cup chopped walnuts (optional)
- 1/4 teaspoon cinnamon
- Powdered sugar for dusting
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the cranberry sauce, cream cheese, chopped walnuts, and cinnamon.
- Roll out the crescent roll dough and cut it into triangles.
- Place a spoonful of the cranberry mixture on the wide end of each triangle and roll it up.
- Place the roll ups on a baking sheet and bake for 15-20 minutes or until golden brown.
- Let cool slightly, then dust with powdered sugar before serving.
Notes
Serve warm or at room temperature; they can be garnished with fresh cranberries or mint leaves.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll up
- Calories: 180
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Cranberry Roll Ups, Christmas Recipes, Holiday Desserts, Easy Desserts