Description
Delicious apple fritters with a crispy batter, perfect for breakfast, a snack, or dessert.
Ingredients
Scale
- 3 apples
- Cinnamon
- Sugar
- Oil for frying
- 250 g flour
- 2 teaspoons baking powder
- A pinch of salt
- Some sugar
- 2 eggs
- 200 ml milk
Instructions
- Peel and slice the apples and toss them with cinnamon and sugar.
- In a bowl, combine flour, baking powder, salt, and some sugar.
- In another bowl, whisk together the eggs and milk.
- Combine the wet ingredients with the dry ingredients until mixed.
- Heat oil in a deep pan.
- Dip apple slices into the batter and fry until golden brown on both sides.
- Drain on paper towels and serve warm.
Notes
Best served warm; can be dusted with powdered sugar or served with ice cream or caramel sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: apple fritters, dessert, fried food, snacks