Description
These Frozen Greek Yogurt Peanut Butter Bites are a breezy, protein-packed snack that combine Greek yogurt, peanut butter, honey, and chocolate chips, making a guilt-free treat perfect for any occasion.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup peanut butter
- 1/4 cup honey or maple syrup
- 1/2 cup chocolate chips
- 1/2 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract until smooth.
- Gently fold in the chocolate chips.
- Scoop the mixture into small portions and place them on a parchment-lined baking sheet or silicone mold.
- Freeze for at least 2 hours until solid.
- Once frozen, remove the bites and store them in an airtight container in the freezer.
Notes
Use full-fat Greek yogurt for the creamiest bite and consider a nut-free butter option for sensitive individuals.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 8g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg
Keywords: frozen snacks, Greek yogurt, peanut butter, healthy dessert, quick recipes