Description
A comforting slow-cooked dish featuring tender beef and soft potatoes infused with rich garlic and butter flavors.
Ingredients
Scale
- 1.5 lbs beef, cut into bite-sized pieces
- 1.5 lbs small potatoes, halved
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a slow cooker, add the beef and potatoes.
- In a saucepan, melt the butter over medium heat. Add minced garlic and sauté until fragrant, about 1-2 minutes.
- Pour the garlic butter mixture over the beef and potatoes in the slow cooker.
- Season with salt and pepper, and stir everything to combine.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until the beef is tender and potatoes are cooked through.
- Serve hot, garnished with fresh parsley if desired.
Notes
For extra flavor, consider adding diced onions or carrots to the slow cooker.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 350mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 90mg
Keywords: beef bites, garlic butter, slow cooker, comfort food, family-friendly, easy recipe