Garlic Butter Chicken

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A warm skillet, the gentle sizzle of butter mingling with minced garlic. Few things in the kitchen resonate comfort like Garlic Butter Chicken does. The aroma wafts through the air, inviting you closer, a tantalizing promise of molten flavors. Whether it’s the simple elegance of herb-kissed, butter-bathed chicken or the nostalgia of sharing Garlic Butter Chicken with loved ones, this dish transforms mealtime into a memorable journey. Embracing elements of Healthy Tasty Chicken Recipes, we combine nourishing ingredients with culinary excellence, perfect for any occasion.

Garlic Butter Chicken

The sound of chopsticks clicking against porcelain echoes the laughter shared with family gathered around the table. Each bite of Garlic Butter Chicken transports me back to childhood dinners in our cozy, bustling kitchen. The savory blend of garlic and butter woven into tender chicken was our family’s comfort food, crafted lovingly to warm both our hearts and bellies. To this day, recreating that dish envelops me in nostalgia, a cherished reminder of home and the warmth of togetherness.

If you’re looking to prepare a delightful meal featuring chicken, you might enjoy trying these Creamy Garlic Herb Cajun Chicken Thighs or indulge in the savory goodness of Honey Garlic Chicken Thighs. Both options offer rich flavors and are sure to please your palate, beautifully complementing the comforting vibes of a garlic butter dish.

Why You’ll Love This Garlic Butter Chicken


  • Easy to make: With simple steps and using everyday kitchen tools, creating this Chicken Garlic Butter dish is a breeze. You don’t need any fancy gadgets, making it ideal for Chicken Fillet Recipe lovers who enjoy a Healthy Tasty Chicken Recipes.



  • Flexible: The recipe allows for easy customization. Whether you’re following a Keto Recipes Chicken Breast plan or just prefer more herbs, this dish can adapt. You can experiment with different spices or herbs to match your taste.



  • Perfect for busy days: Whether you’re feeding the family or having guests over, this Chicken In A Skillet recipe shines. It suits both casual family dinners and more formal occasions, ensuring everyone is delighted with its comforting flavors.



  • Healthy choices: Following the principles of Healthy Garlic Butter Chicken recipes, it maintains a nourishing balance while being delicious. Choosing quality ingredients keeps the meal both nutritious and satisfying.


Step-by-Step Guide to the Best Garlic Butter Chicken

Tools You’ll Need

  • Skillet
  • Spatula
  • Measuring Spoons
  • Knife
  • Cutting Board
  • Mixing Bowl
  • Aluminum Foil
  • Oven Mitts

Step 1: Preparation for the Garlic Butter Chicken

Step 2: Cooking the Garlic Butter Chicken

Start by seasoning the chicken breasts with sea salt, black pepper, dried thyme, oregano, rosemary, and parsley. Heat the olive oil in a skillet over medium-high heat. Once hot, add the chicken breasts and cook for about 4-5 minutes on each side until they are golden brown. Remove the chicken from the skillet and set aside.

In the same skillet, reduce the heat to medium and add the unsalted butter. Let it melt and add the minced garlic. Sauté for about 30 seconds until fragrant. Pour in the chicken broth and bring the mixture to a simmer. Return the chicken breasts to the skillet and let them cook in the garlic butter sauce for another 5-7 minutes until they are fully cooked and the sauce thickens slightly.

Step 3: Assembling and Finishing

Once the chicken is cooked, transfer it to a serving plate. Spoon the delicious garlic butter sauce over the chicken, ensuring that each piece is well-coated. You can garnish with some fresh parsley or other herbs for a pop of color and an extra boost of flavor.

Tips for the Best Garlic Butter Chicken Every Time


  • Use fresh garlic: Fresh garlic provides a richer flavor profile compared to pre-minced or powdered versions.



  • Don’t overcrowd the skillet: Cooking the chicken in batches ensures it browns evenly and retains its juiciness.



  • Patience is key: Let the chicken rest for a few minutes after cooking to let the juices redistribute, enhancing its tenderness.


Easy Ways to Customize Your Dish


  • Add more heat: Incorporate red pepper flakes or ground cayenne for a spicy kick.



  • Include veggies: Add sliced mushrooms, bell peppers, or zucchini to the skillet for a more complete meal.



  • Experiment with herbs: Try fresh basil, cilantro, or sage for differing flavor profiles.


Perfect Sides to Serve with Garlic Butter Chicken


  • Steamed rice or quinoa to soak up the flavorful sauce.



  • Roasted vegetables like broccoli or asparagus complement the richness of the dish.



  • A simple green salad adds freshness and balances the hearty chicken.


Is This Garlic Butter Chicken Healthy?

When prepared using quality ingredients and controlled portions of butter, this chicken dish offers a balanced meal option that fits into many healthy eating plans. By using a reduced-sodium chicken broth and opting for fresh herbs, you can further enhance its health benefits without compromising on taste.

FAQs

Q: How do you make Garlic Butter Chicken?

Making Garlic Butter Chicken is both simple and delightful! Start by seasoning the chicken breasts and then searing them in a skillet with olive oil. In the same pan, melt butter, sauté minced garlic, and add chicken broth before simmering to perfection. Return the chicken to the skillet to soak up that buttery garlic goodness for a truly tasty experience.

Q: What are good sides for Garlic Butter Chicken?

Choosing the right sides can enhance your Garlic Butter Chicken meal. Opt for steamed rice or quinoa to absorb the delicious sauce, roasted vegetables like broccoli or asparagus for a nutritious balance, or a simple green salad for a fresh and crisp contrast.

Q: Can you use frozen chicken for Garlic Butter Chicken?

Yes, you can use frozen chicken for Garlic Butter Chicken, but ensure it is fully thawed before cooking. This helps the chicken cook evenly and adhere to the seasoning better, ensuring each bite is bursting with flavor.

Q: How long does Garlic Butter Chicken take to cook?

Cooking Garlic Butter Chicken usually takes about 20 minutes. Sear the chicken for around 8-10 minutes to a golden brown, then finish cooking it in the luscious garlic butter sauce for another 10 minutes until it’s perfectly tender and juicy.

Q: What herbs go well with Garlic Butter Chicken?

For a burst of flavor, try incorporating herbs such as thyme, rosemary, oregano, and parsley. These complement the dish beautifully, adding layers of aromatic depth to your Garlic Butter Chicken.

Healthy Garlic Butter Chicken Breast

Embrace the Flavor

This Garlic Butter Chicken recipe truly embodies the essence of Healthy Tasty Chicken Recipes, offering a dish that’s both nourishing and packed with flavor. Whether you’re a fan of Chicken Garlic Butter or seeking a new Keto Recipes Chicken Breast alternative, you’ll find delight in every uncompromised bite. Cooking Chicken In A Skillet has never been more rewarding, as you invest minimal time for maximum taste and warmth.

If you relish a variety, explore another wonderful creation with these Garlic Butter Chicken Bites.

We hope you enjoy making and savoring this heartfelt dish. Please share your experience, leave a comment with your thoughts, or save this recipe for your next family dinner. Happy cooking!

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Garlic Butter Chicken


  • Author: Elsa
  • Total Time: 30 mins
  • Yield: 4 servings 1x
  • Diet: Keto

Description

Experience the comfort and flavor of Chicken Garlic Butter with this Healthy Tasty Chicken Recipe. Perfect for any occasion, it’s a nutritious, hearty meal that brings together the simplicity of Chicken In A Skillet cooking.


Ingredients

Scale
  • 4 8-oz Boneless skinless chicken breasts
  • 2 tsp Sea salt
  • 1/2 tsp Black pepper
  • 1/2 tsp Dried thyme
  • 1/2 tsp Dried oregano
  • 1/2 tsp Dried rosemary
  • 1/2 tsp Dried parsley
  • 1 tbsp Olive oil
  • 3 tbsp Unsalted butter
  • 1/2 cup Chicken broth, reduced sodium
  • 5 cloves Garlic (minced)

Instructions

  1. Season chicken breasts with sea salt, black pepper, thyme, oregano, rosemary, and parsley.
  2. Heat olive oil in a skillet over medium-high heat. Cook chicken for 4-5 minutes on each side until golden brown. Remove and set aside.
  3. In the same skillet, reduce heat to medium, add butter, and let it melt. Add minced garlic and sauté for 30 seconds.
  4. Pour in chicken broth and bring to a simmer. Return chicken to the skillet and cook for another 5-7 minutes until done and sauce thickens slightly.
  5. Transfer chicken to a serving plate and spoon garlic butter sauce over each piece. Garnish with fresh parsley if desired.

Notes

  • Ensure chicken is fully thawed if using frozen pieces.
  • Don’t overcrowd the skillet for even browning.
  • Let chicken rest before serving to preserve juiciness.
  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350 kcal
  • Sugar: 1 g
  • Sodium: 700 mg
  • Fat: 22 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0 g
  • Carbohydrates: 3 g
  • Fiber: 1 g
  • Protein: 32 g
  • Cholesterol: 110 mg

Keywords: Garlic Butter Chicken

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