Description
Delightful homemade Ham and Cheese Hot Pockets with flaky crusts and savory fillings, perfect for quick lunches or cozy snacks.
Ingredients
Scale
- 1 package Pillsbury crescent rolls
- 4 slices American cheese
- 1 cup chopped ham slices
Instructions
- Preheat the oven according to the crescent roll package instructions.
- Unroll the crescent rolls and separate them into triangles.
- Place a slice of American cheese and some chopped ham on each triangle.
- Fold the dough over to seal in the filling and pinch the edges to secure.
- Place the filled pockets on a baking sheet.
- Bake in the preheated oven until golden brown, about 12-15 minutes.
- Remove from oven, let cool slightly, and serve.
Notes
For extra flavor, brush the tops with a beaten egg before baking. Store in an airtight container for up to 3 days, or freeze for up to 2 months.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 hot pocket
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: ham, cheese, hot pockets, snack, quick meal