Description
Indulge in these Healthy Pumpkin Brownies, a delightful Pumpkin Dessert that perfectly balances rich cocoa and wholesome ingredients. Satisfy your Chocolate Craving with a nutritious treat.
Ingredients
Scale
- 3/4 cup almond butter
- 3/4 cup canned pumpkin puree
- 2 eggs
- 1/2 cup maple syrup or honey
- 1 tsp vanilla
- 1/2 cup cocoa powder
- 1/2 tsp baking soda
- Pinch of salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with baking paper.
- In a large mixing bowl, combine the almond butter, pumpkin puree, and eggs. Mix well with a whisk until smooth.
- Add the maple syrup or honey and vanilla, and continue mixing until fully combined.
- Gradually sift in the cocoa powder and baking soda, stirring until a thick batter forms.
- Fold in a pinch of salt and the chocolate chips until evenly distributed.
- Pour the brownie batter into the prepared baking pan and level it with a spatula.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Once baked, remove from the oven and let cool in the pan for about 10 minutes.
- Transfer to a wire rack to cool completely.
- Slice into squares and serve.
Notes
- Ensure all your ingredients are at room temperature for a smoother blend.
- For an added crunch, consider incorporating chopped nuts or seeds into the batter.
- A touch of cinnamon or nutmeg can enhance the autumn flavors even further.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 210 kcal
- Sugar: 12 g
- Sodium: 55 mg
- Fat: 14 g
- Saturated Fat: 4 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 4 g
- Protein: 5 g
- Cholesterol: 20 mg
Keywords: Healthy Pumpkin Brownies, Pumpkin Dessert, Chocolate Craving