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Heavenly Crescent Roll Cheesecake Bars


  • Author: admin
  • Total Time: 175 minutes
  • Yield: 12 to 16 servings 1x
  • Diet: Vegetarian

Description

These Heavenly Crescent Roll Cheesecake Bars are rich, creamy, and dangerously addictive, featuring buttery layers of crescent roll dough and a delicious cheesecake filling.


Ingredients

Scale
  • 2 (8-ounce) cans refrigerated crescent roll dough
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1/4 cup granulated sugar for crust
  • 2 (8-ounce) packages cream cheese, softened
  • 1 cup granulated sugar for filling
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1/4 cup milk (whole or 2% recommended)
  • 1 teaspoon cinnamon (optional)
  • Powdered sugar for dusting (optional)
  • Fresh berries (strawberries, blueberries, raspberries) for garnish (optional)
  • Chocolate sauce or caramel sauce for drizzling (optional)

Instructions

  1. Preheat your oven to 375°F (190°C) and prepare a 9×13-inch baking dish with non-stick spray or parchment paper.
  2. Unroll one can of crescent roll dough and lay the triangles flat in the bottom of the prepared dish, pressing together at the seams.
  3. Melt the butter and pour it evenly over the dough. Sprinkle with 1/4 cup granulated sugar.
  4. Unroll the second can of crescent roll dough and layer on top, pressing the seams together.
  5. In a mixing bowl, beat the cream cheese until smooth. Gradually add 1 cup granulated sugar, then mix in the egg, vanilla, and milk until combined.
  6. If desired, add the cinnamon and mix well.
  7. Pour the cream cheese filling over the crescent dough and spread evenly.
  8. Bake for 30 to 35 minutes until edges are golden brown and the filling is set.
  9. Cool on a wire rack for 30 to 60 minutes, then chill in the refrigerator for at least 2 to 4 hours.
  10. Cut into 12 to 16 bars and serve with optional garnishes.

Notes

Chilling is essential for the structure of the bars. Store leftovers in an airtight container for up to 3 to 4 days.

  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 280
  • Sugar: 15g
  • Sodium: 320mg
  • Fat: 16g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 50mg

Keywords: cheesecake, dessert, bars, crescent roll, easy dessert