Description
A delightful combination of pulled rotisserie chicken, vibrant fajita veggies, black beans, and green chile cheese sauce wrapped in warm tortillas, perfect for a high-protein meal.
Ingredients
- Pulled rotisserie chicken
- Fajita veggies (bell peppers, onions)
- Black beans
- Corn
- Green chile cheese sauce
- Tortillas
Instructions
- In a large bowl, combine the pulled rotisserie chicken, fajita veggies, black beans, corn, and green chile cheese sauce.
- Warm the tortillas in a pan or microwave.
- Spoon the chicken mixture onto each tortilla, roll them up, and serve.
- Optionally, grill the burritos for a crispy exterior.
Notes
For best results, serve warm with salsa or guacamole. Store in the refrigerator for up to 3–4 days or freeze for up to 2 months.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 12g
- Protein: 40g
- Cholesterol: 60mg
Keywords: burrito, high protein, meal prep, Mexican food, easy recipe