Description
A creamy minty dip studded with chocolate chips, perfect for festive gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp peppermint extract
- 1/2 cup whipped cream
- 1 cup mini chocolate chips
- 1/4 cup crushed peppermint candies (for garnish)
- Graham crackers or cookie sticks (for serving)
Instructions
- In a mixing bowl, beat the softened cream cheese until smooth.
- Gradually add in the powdered sugar and peppermint extract, mixing until well combined.
- Gently fold in the whipped cream and mini chocolate chips.
- Transfer the dip to a serving bowl and sprinkle with crushed peppermint candies.
- Serve with graham crackers or cookie sticks for dipping.
Notes
Soften the cream cheese before mixing to avoid lumps. Use mini chocolate chips for better distribution.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 24g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: mint chocolate dip, holiday dip, party appetizer, festive dessert