Description
Delicious bite-sized fritters combining the comforting flavors of cinnamon and apples, perfectly crispy on the outside and soft on the inside.
Ingredients
Scale
- 2 medium apples, peeled and diced
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup granulated sugar
- 1/2 cup milk
- 1 large egg
- Oil for frying
- 1 cup powdered sugar
- 2 tablespoons milk (for glaze)
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine the flour, baking powder, cinnamon, salt, and sugar.
- In another bowl, whisk together the milk and egg.
- Gradually mix the wet ingredients into the dry ingredients until just combined. Fold in the diced apples.
- Heat oil in a deep frying pan over medium heat.
- Drop spoonfuls of the batter into the hot oil and fry until golden brown on all sides.
- Remove and drain on paper towels.
- For the vanilla glaze, whisk together the powdered sugar, milk, and vanilla extract in a small bowl.
- Drizzle the glaze over the warm fritters and serve.
Notes
For best results, use fresh, crisp apples. Fry at the right temperature to ensure a crispy texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: cinnamon apple fritters, mini fritters, dessert, fried treats