Description
This refreshing nectarine salsa blends sweet fruit with a zesty kick of lime and jalapeño. Perfect with chips, grilled meats, tacos, or as a vibrant summer topping.
Ingredients
Scale
- 3 ripe nectarines, diced (skin on)
- 1/2 red onion, finely chopped
- 1 jalapeño (seeded for less heat), minced
- Juice of 1 lime
- 1/4 cup chopped cilantro
- Salt to taste
Instructions
- Mix Ingredients: In a large bowl, combine diced nectarines, red onion, jalapeño, lime juice, cilantro, and salt.
- Stir Gently: Mix gently to maintain the fruit’s texture.
- Chill: Refrigerate for 15 minutes to let the flavors meld.
- Adjust: Taste and adjust lime juice or salt if needed before serving.
Notes
Optional add-ins: grilled corn, diced avocado, chopped tomatoes, or a drizzle of honey for extra sweetness. Best enjoyed fresh within 24 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salsa
- Method: No-cook
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1/4 cup
- Calories: 35
- Sugar: 6g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: nectarine salsa, fruit salsa, summer salsa, fresh salsa