Nutcracker’s Hot White Chocolate with Sprinkles

Nutcracker’s Hot White Chocolate with Sprinkles

Author: Chef Elsa Prep Time: 5 min
Cook Time: 5 min Total Time: 10 min
Yield: 2 servings Category: Desserts And Drinks Cuisine: American Diet: Vegetarian

Description

Description A cozy, sweet hot white chocolate drink topped with colorful sprinkles, perfect for festive occasions.

Ingredients

  • 2 cups milk
  • 1 cup white chocolate chips
  • 1 teaspoon vanilla extract
  • Colorful sprinkles for topping
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Instructions

  1. In a medium saucepan, heat the milk over medium heat until warm but not boiling.
  2. Stir in the white chocolate chips and vanilla extract until melted and smooth.
  3. Pour the hot white chocolate into mugs and top with colorful sprinkles.
  4. Serve immediately and enjoy!

Notes

  1. Notes
  2. For dairy-free options, use almond, oat, or cashew milk. Consider adding a splash of rum or Irish cream for an adult version.