Description
A bright, friendly summer salad that pairs juicy peaches with crisp watermelon and tangy feta for an easy, refreshing side or light lunch.
Ingredients
Scale
- 2 ripe peaches, diced
- 2 cups watermelon, diced
- 1/2 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- In a large bowl, combine the diced peaches and watermelon.
- Add the crumbled feta and chopped mint.
- Squeeze the lime juice over the mixture and gently toss to combine.
- Season with salt and pepper to taste.
- Serve immediately.
Notes
This salad is best assembled moments before serving to preserve the watermelon’s crispness and the peaches’ texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg
Keywords: summer salad, peach salad, watermelon salad, refreshing, easy recipe