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Pumpkin S’mores Cookies


  • Author: Elsa
  • Total Time: 30 mins
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

These Pumpkin S’mores Cookies bring together the flavors of fall and s’mores for a delightful treat, perfect as Fall Time Cookies or Mini Pumpkin Desserts. Enjoy their warm, nostalgic taste, making them ideal for Pumpkin Smore Cookies or Pumpkin Treats during the cooler months.


Ingredients

Scale
  • 1 Cup unsalted butter at room temperature
  • ¾ Cup brown sugar packed
  • ¼ Cup granulated sugar
  • ½ Cup pumpkin puree
  • 1 egg large
  • 1 Teaspoon vanilla extract
  • 2 ¼ Cups all-purpose flour
  • 1 Teaspoon baking soda
  • 1 Teaspoon pumpkin pie spice
  • ½ Teaspoon salt
  • 1 Cup chocolate chips
  • 1 Cup mini marshmallows
  • 8 graham crackers broken into small pieces
  • 1 Teaspoon food coloring orange, optional

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add in the pumpkin puree, egg, and vanilla extract, mixing well until all ingredients are combined.
  4. In a separate bowl, whisk together the flour, baking soda, pumpkin pie spice, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Fold in the chocolate chips, mini marshmallows, and graham cracker pieces.
  6. Using a cookie scoop or a tablespoon, drop the dough onto a baking sheet lined with parchment paper, spacing them about two inches apart.
  7. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
  8. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • Ensure butter is at room temperature for best texture.
  • Try different chocolate chips, such as semi-sweet or dark, for varied flavor.
  • Add a pinch of cinnamon or nutmeg for extra autumn warmth.
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150 kcal
  • Sugar: 11 g
  • Sodium: 85 mg
  • Fat: 8 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 19 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 20 mg

Keywords: Pumpkin S'mores Cookies, fall cookies, s'mores, pumpkin recipes