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Reindeer Root Beer Floats with Chocolate Antlers


  • Author: admin
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Cute and festive Reindeer Root Beer Floats topped with chocolate antlers and a maraschino cherry, perfect for impressing friends or enjoying a sweet treat.


Ingredients

  • Root beer
  • Vanilla ice cream
  • Chocolate syrup
  • Maraschino cherries
  • Chocolate covered pretzels
  • Tall glasses
  • Optional toppings: whipped cream, crushed cookies, sprinkles

Instructions

  1. In a tall glass, add a scoop of vanilla ice cream.
  2. Slowly pour root beer over the ice cream.
  3. Drizzle chocolate syrup on top.
  4. Use chocolate covered pretzels as antlers by placing them in the ice cream.
  5. Top with a maraschino cherry for the nose.
  6. Serve immediately and enjoy!

Notes

Serve immediately for the best fizz and presentation. Chill glasses beforehand for optimal results.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking Required
  • Cuisine: American

Nutrition

  • Serving Size: 1 float
  • Calories: 400
  • Sugar: 50g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: float, dessert, festive, party, nostalgic