Description
A sweet and salty treat that combines pretzels and Rolo candies, perfect for any snack occasion.
Ingredients
- Pretzels
- Rolo candies
- M&M’s
- Sea salt (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Spread a layer of pretzels on the baking sheet.
- Top each pretzel with a Rolo candy.
- Bake in the oven for about 5 minutes until the Rolo is softened.
- Remove from the oven and immediately press an M&M on top of each softened Rolo.
- Let them cool and set before serving.
Notes
Store in an airtight container at room temperature for up to 7 days, in the refrigerator for up to 2 weeks, or freeze for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Rolo pretzels, sweet and salty snacks, easy dessert, party food