Description
Description Cute and festive mini sandwich cakes that are simple to make, perfect for holiday gatherings.
Ingredients
- 12 mini sweet rolls
- 1 cup Greek yogurt
- 4 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup thick strawberry jam (inner layer)
- 1 1/2 cups extra thick strawberry jam (for Santa hats)
- White sanding sugar or shredded coconut
- Small white candies or frosting dots
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Instructions
- Slice rolls in half and place the bottoms on a tray.
- Beat yogurt, cream cheese, powdered sugar, and vanilla until smooth.
- Pipe a thick swirl of yogurt cream onto each roll bottom.
- Add a spoonful of strawberry jam on top.
- Place the roll tops over the filling.
- Shape thick strawberry jam into cones and set on top of each slider.
- Dip the bottom edge of each cone in coconut or sanding sugar.
- Add a small white candy or frosting dot as the pom pom.
- Chill for 20 to 30 minutes before serving.
Notes
- Notes
- Feel free to swap ingredients like jams and rolls to customize to your taste. Enjoy the fun of decorating and assembling with friends or family!