Description
A hearty soup combining savory sausage, tender tortellini, and fresh spinach, perfect for cold days.
Ingredients
Scale
- 1 lb sausage
- 1 package three-cheese tortellini
- 2 medium sweet potatoes, peeled and diced
- 2 cups fresh spinach
- 4 cloves garlic, minced
- 4 cups chicken or vegetable broth
- 1 cup heavy cream
- Salt and pepper to taste
- Olive oil
Instructions
- In a large pot, heat olive oil over medium heat and cook the sausage until browned.
- Add minced garlic and diced sweet potatoes; cook until tender.
- Pour in the broth and bring to a boil.
- Stir in the tortellini and cook according to package instructions.
- Add spinach and heavy cream, stirring until the spinach is wilted.
- Season with salt and pepper to taste.
- Serve hot.
Notes
Garnish with grated Parmesan cheese for extra flavor. Serve with crusty bread.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 70mg
Keywords: soup, sausage, tortellini, spinach, comfort food, hearty meal