Description
A deliciously fun milkshake that combines vanilla ice cream and coconut sprinkles for a tropical treat.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/2 cup sweetened shredded coconut (for sprinkles)
- Whipped cream (for topping)
- Marshmallows (optional, for garnish)
Instructions
- In a blender, combine vanilla ice cream, milk, and vanilla extract. Blend until smooth.
- Pour the milkshake into glasses.
- Top with whipped cream and sprinkle with sweetened shredded coconut.
- Garnish with marshmallows if desired.
- Serve immediately and enjoy.
Notes
Keep ingredients cold for best results. Adjust milk for desired thickness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 400
- Sugar: 35g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg
Keywords: milkshake, dessert, coconut sprinkles, vanilla ice cream, easy recipe