Spinach, Strawberry, and Pecan Salad with Holiday Flair

Spinach, Strawberry, and Pecan Salad with Holiday Flair

Author: Chef Elsa Prep Time: 5 min
Cook Time: 0 min Total Time: 5 min
Yield: 4 servings Category: Salad Cuisine: American Diet: Vegetarian

Description

Description This fresh and festive salad combines tender spinach, juicy strawberries, and crunchy pecans, topped with a magical balsamic glaze.

Ingredients

  • Fresh spinach leaves
  • Juicy strawberries, sliced
  • Crunchy pecans
  • Balsamic glaze
  • Salt and pepper, to taste
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Instructions

  1. In a large salad bowl, combine fresh spinach leaves, sliced strawberries, and crunchy pecans.
  2. Drizzle balsamic glaze over the salad, starting with a small amount.
  3. Toss gently to combine, ensuring a light coating of glaze on everything.
  4. Season with salt and pepper to taste.
  5. Serve immediately as a refreshing side or main dish.

Notes

  1. Notes
  2. For extra flavor, toast your pecans before adding them to the salad. Serve fresh, as the salad does not hold well once dressed.