Cheesy Brussels Sprouts Gratin – Golden, Cheesy & So Comforting
Cheesy Brussels Sprouts Gratin — Golden, Cheesy & So Comforting This gratin turns humble Brussels sprouts into a silky, cheesy, golden-topped side that feels like a warm kitchen hug. Roast the sprouts first for caramelized edges, then tuck them into a creamy Dijon-scented cheese sauce and bake until bubbling and bronzed. If you love a…