Slow Cooker Herb Crusted Beef Tenderloin With Creamy Dijon And Herb Sauce
Slow-cooked to tender perfection and crusted with aromatic herbs, this Beef Tenderloin topped with a creamy Dijon and herb sauce feels like a restaurant meal you made at home—comforting and a little bit celebratory. Think meltingly tender beef, a crunchy herb crust, and a sauce that ties it all together with mustardy richness and bright…



